Advertisement
Enjoy as is or change it up by adding more fruit or using low-fat dairy
Enjoy this incredibly refreshing and tasty drink for breakfast or a snack. You can also build from this recipe and modify it. For instance, try adding different fruit, like strawberries (fresh or frozen). Or you can even decrease fat and calories by using a “light,” low-fat soy milk or replace with skim milk.
Advertisement
Cleveland Clinic is a non-profit academic medical center. Advertising on our site helps support our mission. We do not endorse non-Cleveland Clinic products or services. Policy
Makes 1 serving
Calories: 248
Fat: 6 g
Saturated fat: 1.7 g
Protein: 17 g
Carbohydrates: 32 g
Fiber: 2 g
Soy protein: 10 g
— Go! Foods® for You Program.
Advertisement
Learn more about our editorial process.
Advertisement
Besides questionable effectiveness, herbal supplements aren’t safe for everyone
A healthier dessert, packed with distinct flavors
A creamy smoothie with crunchy toppings — in a bowl!
With leafy green spinach, sweet mango and green grapes, this smoothie will refresh and replenish you
This entrée packs plenty of flavor — and plenty of health benefits
This herb offers different potential benefits from the basil you find in pesto
A zesty thirst-quencher that’s dairy-free and vegan
Be sure to check the labels of common foods like canned tuna, bread, hot dogs and chocolate
Estrogen and progesterone changes throughout the month — and throughout your life — can make you more prone to dental health concerns
Stay merry and bright by knowing your triggers and journaling throughout your visit
Hormone changes can definitely leave you tossing and turning at night, but help is available