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apple stuffing
September 25, 2024/Nutrition

Apple Stuffing Recipe

A sweet twist on this holiday dish, complete with fiber and antioxidants

Macaroni and Cheese
September 3, 2024/Nutrition

Rani Testing Decoding Your Hunger: Are You Really Hungry or Not?

There’s a fine line between emotional and physical hunger

Giant letter K with foods with vitamin K and supplements surrounding it
March 25, 2024/Nutrition

The Power of Potassium: Why You Need This Essential Mineral

Potassium is an electrolyte that helps your muscles contract and acts as a counterbalance to sodium

Person prepping different foods in kitchen
March 20, 2024/Nutrition

What Vitamins You Should Take Is a Personalized Decision

There are several vitamins and mineral supplements that many people can benefit from — but it’s important to consult with a healthcare provider before you start one

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Variety of cereals in different bowls

Here’s What To Know About Choosing Cereal if You Have Diabetes

There are better breakfast options, but if it’s got to be cereal, look for whole grains, high fiber and no added sugar

Colorful fruit, vegetables and nuts combined in bowl and scattered on table
March 15, 2024/Nutrition

Phytonutrients: What They Are and Where To Find Them

These typically colorful plant-based substances provide various health benefits that help protect you from disease

Baked potato topped with beans
March 13, 2024/Nutrition

Beyond Bananas: 16 Potassium-Rich Foods

For other great sources of this essential mineral, turn to potatoes, squash, lentils, avocados and more

Powdered greens in a container, with powdered green smoothies and blueberries
March 11, 2024/Nutrition

Powdered Greens: Do They Really Work?

The supplement shouldn’t replace a healthy diet, but it can help you get in your fruits and veggies

stri fry with carrots, shallots, peppers
March 7, 2024/Nutrition

Recipe: Zesty Carrot, Hot Pepper and Shallot Stir-Fry

Only 86 calories per serving!

two kids eating snow outside
March 6, 2024/Nutrition

Is It Safe To Eat Snow?

If the flakes are undisturbed, pristine white and come from the top layer, it’s typically safe to indulge in a scoop

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